We can organize the course Philosophy of Nutrition In Company.

Towards a more effective field of study
Philosophy of Nutrition is intended for professionals, researchers and PhD students who work in the fields of food, health and nutrition. It is for those who need to understand why their claims to truth are disputed and who want to learn how to increase the relevance and impact of their research.

Objective, methodology & protocol
What is healthy food? An alarming number of influential critics reject the authority of science in answering that simple question. Why do they convince large audiences? Are they just 'plain wrong' or should mainstream science feel a bit more uncomfortable?

It is time to examine the nutritional sciences themselves.

Questions or more information? Send an email to Bianca.